bringing you authentic bulgarian street food

Locally-owned and family-operated business appearing throughout San Francisco, CA

Our Locations

Off the grid - levi’s plaza

January 22nd, Wednesday 11am - 2pm

February 5th and 19th, Wednesdays 11am - 2pm

Presidio tunnel tops

January 26th

February 2nd, 9th and 23rd

Sundays

11am - 3pm

Our FOOD Is Only As Good

As The Ingredients We Use

 
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Organic Spinach, Eggs, and Bulgarian sheep’s milk Cheese

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Organic Leeks, Chives, and Seasonal Mushrooms

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Organic Pumpkin and Butternut Squash